Pulled Pork Sliders with Cabernet Caramelized Onions Sliders of all sorts are very popular these days. Most of the work can be done the day before, so all you have to do when your guests arrive is to serve a basket of small slider buns, a bowl of warm,...
Chilled Corn Chowder This soup is perfect for the height of corn season; it tastes like biting into corn on the cob without all of the kernels getting stuck in your teeth. The sweet corn and seafood pair beautifully with the smokiness and citrus flavors in our...
Gaucho – Style Brazilian Barbecue (Churrasco A Gaucha) Beef4 pieces Beef sirloin with the fat cap (cut into 8 oz. pieces and skewered on a large Churrsaco skewer)3/4 cup lime juice1/3 cup red wine (Grgich Hills Estate Merlot)1 onion, brunoise (finely diced)2...
