We grow our Zinfandel naturally, without artificial fertilizers, pesticides or herbicides, at our estate vineyard in Calistoga, nestled in the northern tip of Napa Valley. This food-friendly Zinfandel’s flavors of strawberries, licorice and a hint of white pepper make it the perfect match for grilled meats, Lasagna, pizza topped with tomato sauce and beef stews.
Grown at our estate vineyard in Calistoga, nestled in the northern tip of Napa Valley, our Zinfandel grapes are certified organic and Biodynamic. Pure Zinfandel flavors of strawberries, raspberries and a hint of dried sage make this wine the perfect match for grilled steak, smoked brisket an pasta or pizza topped with tomato sauce.